ALL DAY MENU 11:30 am – Till Pau Pupus & Salads Basket of Fries $3.95 Hot and crispy French Fries Luke’s Calamari $10.95 Lightly breaded with panko, fried and served with cocktail sauce and lemon aioli Chicken Satay $9.95 Skewers of grilled tender strips of marinated chicken served with peanut sauce and a Thai tomato vinaigrette Lukes’ Tacos $11.95 Fresh grilled corn tortillas served with your choice of chicken, kalua pork or fish ($5) in melted cheese garnished with salsa, sour cream and guacamole. Served with Rice and Beans. Poke $12.95 Fresh Island Ahi Poke when available. Chef’s preparations served daily Teriyaki Pupu Steak $13.95 Teriyaki marinated boneless short rib grilled to perfection then drizzled with wasabi aioli Nachos $9.95 Fresh tortilla chips piled high with melted cheese and refried beans. Topped with salsa, guacamole, sour cream and your choice of Chicken ($4), Steak ($4) or Kalua Pork ($4) Mozzarella Sticks $5.95 Battered fresh and deep fried for a crisp and golden outside served with marinara sauce Hot Wings $8.95 Island Spice chicken wings served with French Fries and ranch dressing Grilled Kalua Pork Quesadilla $9.95 Kalua pork with a blend of provolone and mozzarella cheese served with guacamole, salsa and sour cream House Salad $4.95 Local Organic Mixed Greens with your choice of Kohala Ranch, Caesar, Balsamic, Oriental, and Blue Cheese dressing. Add Chicken ($4), Steak ($4) or fish ($5) Tomato Mozzarella Salad $6.95 Fresh Waimea Tomatoes served with fresh mozzarella, local organic greens and a Balsamic vinaigrette dressing topped with Parmesan Cheese. Add Chicken ($4), Steak ($4) or fish ($5) Caesar Salad $6.95 Fresh romaine lettuce with Luke’s original Caesar dressing, croutons and Parmesan Cheese. Add Chicken ($4), Steak ($4) or fish ($5) Chinese Chicken Salad $9.95 Romaine Lettuce, grilled chicken, mandarin oranges and somen noodles in a fried rice paper basket, tossed with an oriental sesame dressing Kohala Taco Salad $9.95 A Mexican Classic! Served in a fresh flour tortilla bowl and topped with crisp shredded lettuce, diced tomatoes, beans, cheese and your choice of Chicken ($4), Steak ($4), or Kalua Pork ($4) Sandwiches *With choice of French fries, mixed greens or Mac salad Luke’s Burger $9.95 ½ lb Local Grass Fed Angus burger with lettuce, tomato, and russian dressing add cheese or bacon ($1) add guacamole ($1.50) French Dip $10.95 Shaved prime rib served on a warm hoagie bun with au jus dipping sauce Fresh Catch of the Day Sandwich $12.95 Grilled Island fresh fish of the day served with lemon aioli or tartar sauce Philly Cheese Steak Sandwich $12.95 Shredded Prime Rib, Peppers, Onions and Swiss Cheese served on a toasted Hoagie Roll Luke’s Club $9.95 A classic! Ham, Turkey, Bacon, lettuce and tomato piled high on toasted whole wheat bread Veggie Sandwich or Wrap $8.95 Garlic hummus, fresh garden vegetables, and Kohala greens drizzled with a balsamic dressing then wrapped in a tomato tortilla. Add Avocado ($1.50) B.L.T. $8.95 Bacon, lettuce, and tomato served on toasted Whole Wheat Turkey Sandwich or Wrap $8.95 Slices of roasted turkey piled high on toasted bread and topped with lettuce, sliced tomatoes, onion and creamy mayo. *We are proud to serve burgers crafted from 100% Grass Fed Hawaii Big Island Beef. All burger patties are grilled to your choice of pink or no-pink. Drinks Hot Coffee or Tea $2.00 Soft Drinks $1.50 Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Fruit Punch, Pink Lemonade, Tropicana Orange Ice Tea $1.75 Juices $2.00 Orange, Pineapple, Cranberry Smoothies $4.50 Strawberry, Banana, Lilikoi, Raspberry, Orange, Mango Desserts Warm Triple Chocolate Brownie $5.95 Crème Brulee $5.95 Fruit Cobbler $5.95 Cheesecake $5.95 Local Hawaiian Tropical Dream’s Ice Cream Choices: Tahitian Vanilla, Chocolate Fudge or Mint Chocolate Chip $3.95 Desserts fresh made in Luke’s Kitchen Dinner Entrees *Served from 5:00-9:00 PM Daily With your choice of two sides: Asparagus, Swiss chard, Mashed Potatoes, Green Beans, Mac Salad, Sautéed Vegetables Prime Rib $16.95/$25.95 A Local favorite! Herb crusted and slowly roasted, King (16 oz. or Queen (8 oz.) cut available Rib Eye Steak $23.95 Grilled 16 oz. Rib Eye Steak served with the sauce of the day Korean Chicken $10.95 Deep fried boneless chicken thigh dipped in Korean BBQ Sauce Mac Nut Crusted Fresh Catch $16.95/ $26.95 Thai inspired and topped with a saffron ginger buerre blanc. Baby Back Ribs $16.95 /$25.95 Grilled baby back ribs glazed with Luke’s own barbeque sauce. Full or Half Rack available Fried Noodles $11.95 Stir fried with veggies and your choice of chicken or shrimp Seafood Pasta Bake $19.95 Fresh Fish, Shrimp, Scallops, Spinach and Mushrooms tossed in a creamy garlic herb butter and topped with 3 cheeses and baked golden Beef Stroganoff $13.95 Tender strips of beef, mushrooms, and spinach cooked in sour cream and served over noodles Red or Green Curry $11.95 Sautéed vegetables in an Asian style sauce served Mild or Spicy. Add tofu ($3) chicken ($4) shrimp ($5) or Sautéed Fresh Catch ($5) Grilled Chicken Pasta $18.95 Pasta served with a Fresh Basil Alfredo sauce and topped with Waimea tomatoes Additional sides: Asparagus, Swiss chard, Mashed Potatoes, Green Beans, Mac Salad, Sautéed Vegetables $2.95 Luke's Place and Tiki Lounge 55-514 Hawi Rd. Hawi, Hi 96719 (808) 889-1155 lukesplace@bestofkohala.com

ALL DAY MENU

11:30 am – Till Pau

Pupus & Salads

Basket of Fries $3.95

Hot and crispy French Fries

Luke’s Calamari $10.95

Lightly breaded with panko, fried and served with cocktail

sauce and lemon aioli

Chicken Satay$9.95

Skewers of grilled tender strips of marinated chicken served

with peanut sauce and a Thai tomato vinaigrette

Lukes’ Tacos $11.95

Fresh grilled corn tortillas served with your choice of chicken,

kalua pork or fish ($5) in melted cheese garnished with salsa,

sour cream and guacamole. Served with Rice and Beans.

Poke $12.95

Fresh Island Ahi Poke when available. Chef’s preparations

served daily

Teriyaki Pupu Steak $13.95

Teriyaki marinated boneless short rib grilled to perfection then drizzled with wasabi aioli

Nachos $9.95

Fresh tortilla chips piled high with melted cheese and refried beans. Topped with salsa, guacamole, sour cream and your choice of Chicken ($4), Steak ($4) or Kalua Pork ($4)

Mozzarella Sticks $5.95

Battered fresh and deep fried for a crisp and golden outside served with marinara sauce

Hot Wings $8.95

Island Spice chicken wings served with French Fries and ranch dressing

Grilled Kalua Pork Quesadilla $9.95

Kalua pork with a blend of provolone and mozzarella cheese

served with guacamole, salsa and sour cream

House Salad $4.95

Local Organic Mixed Greens with your choice of Kohala Ranch, Caesar, Balsamic, Oriental, and Blue Cheese dressing.

Add Chicken ($4), Steak ($4) or fish ($5)

Tomato Mozzarella Salad $6.95

Fresh Waimea Tomatoes served with fresh mozzarella, local

organic greens and a Balsamic vinaigrette dressing topped with Parmesan Cheese. Add Chicken ($4), Steak ($4) or fish ($5)

Caesar Salad $6.95

Fresh romaine lettuce with Luke’s original Caesar dressing, croutons

and Parmesan Cheese. Add Chicken ($4), Steak ($4) or fish ($5)

Chinese Chicken Salad $9.95

Romaine Lettuce, grilled chicken, mandarin oranges and somen

noodles in a fried rice paper basket, tossed with an oriental sesame dressing

Kohala Taco Salad $9.95

A Mexican Classic! Served in a fresh flour tortilla bowl and

topped with crisp shredded lettuce, diced tomatoes, beans, cheese

and your choice of Chicken ($4), Steak ($4), or Kalua Pork ($4)

Sandwiches

*With choice of French fries, mixed greens or Mac salad

Luke’s Burger $9.95

½ lb Local Grass Fed Angus burger with lettuce, tomato, and russian dressing add cheese or bacon ($1) add guacamole ($1.50)

French Dip $10.95

Shaved prime rib served on a warm hoagie bun with au jus dipping sauce

Fresh Catch of the Day Sandwich $12.95

Grilled Island fresh fish of the day served with lemon aioli or tartar sauce

Philly Cheese Steak Sandwich $12.95

Shredded Prime Rib, Peppers, Onions and Swiss Cheese served on a toasted Hoagie Roll

Luke’s Club $9.95

A classic! Ham, Turkey, Bacon, lettuce and tomato piled

high on toasted whole wheat bread

Veggie Sandwich or Wrap $8.95

Garlic hummus, fresh garden vegetables, and Kohala greens drizzled with a balsamic dressing then wrapped in a tomato tortilla. Add Avocado ($1.50)

B.L.T. $8.95

Bacon, lettuce, and tomato served on toasted Whole Wheat

Turkey Sandwich or Wrap $8.95

Slices of roasted turkey piled high on toasted bread and topped with lettuce, sliced tomatoes, onion and creamy mayo.

*We are proud to serve burgers crafted from 100% Grass Fed Hawaii Big Island Beef. All burger patties are grilled to your choice of pink or no-pink.

Drinks

Hot Coffee or Tea $2.00

Soft Drinks $1.50 Pepsi, Diet Pepsi, Sierra Mist, Mug

Root Beer, Fruit Punch, Pink Lemonade, Tropicana Orange

Ice Tea $1.75

Juices $2.00 Orange, Pineapple, Cranberry

Smoothies $4.50 Strawberry, Banana, Lilikoi,

Raspberry, Orange, Mango

Desserts

Warm Triple Chocolate Brownie $5.95

Crème Brulee $5.95

Fruit Cobbler $5.95

Cheesecake $5.95

Local Hawaiian Tropical Dream’s Ice Cream Choices:

Tahitian Vanilla, Chocolate Fudge or

Mint Chocolate Chip

$3.95

Desserts fresh made in Luke’s Kitchen

Dinner Entrees

*Served from 5:00-9:00 PM Daily

With your choice of two sides: Asparagus, Swiss chard, Mashed Potatoes, Green Beans, Mac Salad, Sautéed Vegetables

Prime Rib $16.95/$25.95

A Local favorite! Herb crusted and slowly roasted, King (16 oz. or Queen (8 oz.) cut available

Rib Eye Steak $23.95

Grilled 16 oz. Rib Eye Steak served with the sauce of the day

Korean Chicken $10.95

Deep fried boneless chicken thigh dipped in Korean BBQ Sauce

Mac Nut Crusted Fresh Catch $16.95/ $26.95

Thai inspired and topped with a saffron ginger buerre blanc.

Baby Back Ribs $16.95 /$25.95

Grilled baby back ribs glazed with Luke’s own barbeque sauce. Full or Half Rack available

Fried Noodles $11.95

Stir fried with veggies and your choice of chicken or shrimp

Seafood Pasta Bake $19.95

Fresh Fish, Shrimp, Scallops, Spinach and Mushrooms tossed in a creamy garlic herb butter and topped with 3 cheeses and baked golden

Beef Stroganoff $13.95

Tender strips of beef, mushrooms, and spinach cooked in

sour cream and served over noodles

Red or Green Curry $11.95

Sautéed vegetables in an Asian style sauce served Mild or Spicy. Add tofu ($3) chicken ($4) shrimp ($5) or Sautéed Fresh Catch ($5)

Grilled Chicken Pasta $18.95

Pasta served with a Fresh Basil Alfredo sauce and topped

with Waimea tomatoes

Additional sides: Asparagus, Swiss chard, Mashed Potatoes, Green Beans, Mac Salad, Sautéed Vegetables

$2.95

Luke's Place and Tiki Lounge
55-514 Hawi Rd.
Hawi, Hi 96719
(808) 889-1155
lukesplace@bestofkohala.com